If you're a flavor hunter like me, stepping into East Moon Asian Bistro feels like unlocking a hidden culinary map of Asia. Their menu isn’t just diverse—it’s a curated journey from sizzling stir-fries to elegant sushi masterpieces.
For lunch, the Main Entrees section offers crave-worthy classics like General Tso's Chicken and Thai BBQ Chicken with Bone, both rich with bold spices and crispy textures. The Orange Chicken and Sesame Chicken strike the perfect balance between sweet and savory, making them irresistible comfort picks.
Seafood lovers will appreciate the Little Moon Shrimp—a signature that pairs juicy shrimp with subtle seasoning. Szechuan Shrimp brings the heat, while the Shrimp Tempura delivers that ideal light crunch. Don't miss the Sesame Shrimp, subtly nutty and beautifully plated.
In the curry realm, the Panang Curry and Peanut Sauce Curry are deeply aromatic, creamy, and satisfying, while the Green Curry sings with herbaceous Thai flavors. Vegetarians are far from left out—dishes like Buddha's Feast and Tofu with Peanut Sauce are both nourishing and full of umami.
Noodle enthusiasts, rejoice. Drunken Noodles, Pad Thai, and Yaki Udon are slurp-worthy stars, with just the right mix of wok-charred magic and tangy sauces. Meanwhile, the Vietnamese Rice Noodle Bowl adds a refreshing twist with its fresh herbs and light broth.
And then there's the sushi—vibrant, delicate, and artful. From the Rainbow Roll to Spicy Crabmeat Salad, every bite tastes like a chef’s special. The Sushi & Sashimi for 2 is perfect for sharing (if you can resist finishing it alone).
East Moon Asian Bistro’s menu isn’t just a list—it’s a love letter to Asian cuisine. Come hungry, leave amazed.